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Scalloped Corn

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Ingredients

  • 1 can cream-style corn
  • 2 cans whole kernel corn, drained
  • Ritz crackers
  • 1 stick butter

Details

Preparation

Step 1

Mix corn together in a baking dish.

Dot with butter.

Crush crackers on top of corn and dot with more butter.

Bake at 325 for 1 hour.

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