Sangria

By Chef_Madel

Ingredients

• 4 oranges, 2 juiced, two halved lengthwise and thinly sliced
• 1/3 to 1/2 cup superfine sugar
• 1/4 cup brandy
• 1 bottle chilled dry red wine
• 2 lemons, thinly sliced
• 2 cups selzer or club soda ice cubes

Details

Servings 9

Preparation

Step 1

In a large pitcher, combine orange juice, si brandy; stir well to dissolve sugar. Add lemons, add selter; stir. pour sangria over. Server immediately