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Sweet Potato Casserole

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Ingredients

  • 3 cups cooked and mashed sweet potatoes
  • 1 cup white sugar
  • 1/2 cup butter
  • 1/3 cup evaporated milk
  • 2 eggs, beaten
  • 1 tsp. vanilla extract
  • 1/3 cup butter, melted
  • 1 cup chopped pecans
  • 1 cup packed light brown sugar
  • 1/2 cup all purpose flour

Details

Preparation

Step 1

Mix together sweet potatoes, white sugar, 1/2 cup butter or margarine, milk, eggs and vanilla. Spread into a greased 9 x 13 inch baking dish.

Mix together 1/3 cup melted butter or margarine, pecans, brown sugar and flour. Spoon on top of sweet potato mixture.

Bake at 350 degrees for 25-30 minutes.

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