nacho nachos

By momofsixplus1

Ingredients

• 1 16 oz can old el pas refried beans
• 3/4 cup old el paso thick'n chunky salsa or thick 'n chunky picante
• 8 oz(2 cups) shredded colby-monterey jack blend cheese, divided
• old el paso pickled jalapeno slices
• tortilla chips

Preparation

Step 1

combine refried beans and salsa, mix well.

arrange tortilla chips in single layer on large microwave-safe platter. spread 1/2 of bean mixture on chips. top with 1 cup cheese and desired amount of jalapeno slices.

microwave on high for 1 1/2-3 1/2 minutes or until cheese is melted, rotating plate 1/4 turn halfway through cooking. repeat with remaining ingredients.

8 servings