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Ingredients
- Christmas Cheer
- 1 gallon apple cider
- 8 cinnamon sticks
- 1 1/2 cups rum
- 1 cup applejack
- 3/4 cup apple schnapps
Details
Preparation
Step 1
Add the cinnamon sticks to the cider and bring to a boil over medium heat. When a rolling boil has been achieved, reduce the heat to low. Add the liquors and stir constantly until well-heated. Pour in large mugs and garnish with cinnamon sticks. Serve hot.
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