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White Sangria

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Rate this recipe 4/5 (1 Votes)
White Sangria 1 Picture

Ingredients

  • 5 lady apples
  • 1 bunch (about 8 ounces) green seedless grapes
  • 1 bunch (about 8 ounces) red seedless grapes
  • 2 bottles dry white wine, chilled
  • 2 cups sparkling apple cider, chilled
  • 6 tablespoons poire William (pear-flavored eau-de-vie)

Details

Servings 12

Preparation

Step 1

Put apples and grapes into an ice-filled punch bowl. Pour in wine, cider, and poire William. Gently stir.

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