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Microwave Macaroni and Cheese

By

From "Rush Hour Recipes". Nice and easy in the microwave.
Also, Food.com #207201

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Rate this recipe 4.5/5 (10 Votes)
Microwave Macaroni and Cheese 1 Picture

Ingredients

  • 4 cups water
  • 1 cup elbow macaroni, uncooked
  • 2 tablespoons butter
  • 3 tablespoons flour
  • 1/2 teaspoon salt
  • 1 cup low-fat milk
  • 1 cup cheddar cheese, grated
  • breadcrumbs (optional)

Details

Servings 1
Preparation time 20mins
Cooking time 35mins
Adapted from food.com

Preparation

Step 1

1. In a medium saucepan, boil water. Add macaroni and cook 8 minutes; drain.

2. In a glass or microwave safe dish, melt butter for 30 seconds. Blend in flour and salt.

3. Stir in milk until smooth.

4. Microwave 2 minutes, stirring with a fork after 1 minute, until thickened.

5. Stir in cheese until completely melted.

6. Pour well drained macaroni into cheese sauce, mixing well.

7. Microwave at medium-high heat for 3 minutes.

8. If desired, sprinkle top with bread crumbs before serving.

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