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Chocolate Sauce

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A beautiful gift - tag for bag is in downloaded templates, TomKat under holiday.

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Ingredients

  • 2 cups unsweetened cocoa powder
  • 1-1/2 cups firmly packed light brown sugar
  • 1/8 tsp. salt
  • 3 cups water
  • 1-1/2 cups light corn syrup
  • 2 cups semi-sweet chocolate morsels
  • 1 tsp. vanilla extract

Details

Servings 6
Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

1. In a large heavy duty saucepan combine cocoa, sugar and salt stirring well. Slowly whisk in 3 cups water and corn syrup, whisking until well blended. Bring to a gentle simmer over medium heat whisking constantly. Remove from heat.

2. Add chocolate morsels and vanilla whisking until morsels are completely melted and mixture is smooth (about 7 minutes). Store sauce, covered in the refrigerator up to 2 weeks. Reheat over low heat, if desired.

Note: Use a small funnel to pour sauce into the glass containers for gift giving.

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