Old Dutch Pancake
By wjkn@aol.com
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Ingredients
- 3 Eggs
- 3/4 cup Milk ; 1 percent
- 3/4 cup Flour
- 1 teaspoon Sugar
- 1 teaspoon Nutmeg
- 2 tablespoon Butter
- 2 tablespoon Confectioners Sugar
- 1 Lemon ; cut into wedges
Details
Servings 8
Preparation
Step 1
Preheat oven to 400 degrees. In blender, mix eggs, milk, flour, sugar and nutmeg.
Place butter in pan - place in oven to melt (2-5 minutes).
Carefully pour in egg mixture. Bake 15-18 minutes until puffy and brown.
Cut into wedges. Dust with sugar and serve with lemon wedges to squeeze over hot pancake.
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