Rocky Road Bars

By weavincanuck

Ingredients

• 16 oz Chocolate Chips
• 16 oz Butterscotch Chips
• 1/2 cup butter
• 1 small jar peanut butter
• 2 1/2 cups peanuts
• 1 1/2 bags mini marshmallows

Preparation

Step 1

Place first 4 ingredients in double boiler. When melted, add to next 2 ingredients. Put in 9 X 13 Pyrex. Refrigerate.