Butter Tart Slice

By lschull

Ingredients

• The Crust:
• 1 cup butter
• 2 cups flour
• 1/4 cup sugar
• pinch salt
• Butter Tart Filling:
• 1/4 cup butter
• 3 eggs beaten
• 2 cups brown sugar
• 1 Tbsp. baking powder
• pinch salt
• 3/4 cup coconut
• 1 tsp. vanilla
• 1 cup raisins
• 1 Tbsp. flour
• 1 cup chopped pecans (optional)

Preparation

Step 1

To make crust:
Cut butter into dry ingredients with pastry blender until crumbly. Press into an ungreased 9"x13" pan.

To make filling:
Melt butter, add eggs and remaining ingredients. Mix and pour over crust.

Bake at 350 for 35 minutes. Cut when cool.