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Ingredients
- 8 oz. cream cheese
- 1/3 & 1/4 C. sugar
- 1/4 tea. salt
- 2 tea. vanilla
- 4 eggs
- 1 deep dish pie shell
- 1 / ½ C. chopped pecans
- 1 C. light corn syrup
- ●Combine cream cheese, sugar, salt, vanilla, and eggs.
- ●Pour into pie shell and sprinkle on pecans.
- ●Combine remaining eggs, sugar, vanilla, and syrup and pour over pecans.
Details
Preparation
Step 1
●Bake @ 375 F. for 35 - 40 min. or until set.
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