Old Fashioned Chocolate Fudge

By Joanks

Ingredients

• 2/3 cup milk
• 2 square unsweetened chocolate
• 2 cups sugar
• 1 tsp. corn syrup
• dash of salt
• 2 Tbsp. butter
• 1 tsp. vanilla
• 1 cup chopped nuts

Preparation

Step 1

Heat milk, chocolate, sugar, corn syrup and salt over low heat till chocolate is melted and mixture is smooth.
Cook gently, stirring from the bottom occasionally to 236 degrees (soft ball).
Remove from heat and add the butter.
Cool without stirring to lukewarm and then add the vanilla.
Beat until thick and no longer glossy.
If desired add nuts.
Pour into buttered 8" square pan.