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Cinnamon Hot Chocolate

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Ingredients

  • 1/4 cup cocoa powder, unsweetened
  • 2 tablespoons instant nonfat dry milk
  • 8 packets SPLENDA® ESSENTIALS™ No Calorie Sweetener with Fiber
  • 1/4 teaspoon cinnamon
  • 2 cups nonfat milk
  • 2 tablespoons grated unsweetened chocolate
  • 1/2 teaspoon vanilla extract

Details

Servings 1
Adapted from splenda.tastebook.com

Preparation

Step 1

DIRECTIONS

Mix cocoa powder, nonfat dry milk, SPLENDA® ESSENTIALS™ No Calorie Sweetener with Fiber and cinnamon together in a small bowl. Set aside.

Pour milk into a small sauce pan. Add grated chocolate, vanilla, and cocoa mixture. Stir well, using a wire whisk.

Cook over medium-high heat until hot, whisking constantly, about 1-2 minutes.

Nutrition info (per serving)

Calories 90 |
Calories from Fat 25 |
Fat 3g (Saturated 2g) |
Cholesterol < 5mg | Sodium 75mg |
Carbohydrates 16g | Fiber 5g |
Sugars 9g | Protein 7g
NOTE

Serving Size: 6 fl. oz.

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