Spinach Salad

By beaglesk

This is a very hearty green salad that is nice to bring to a buffet.

Ingredients

• Dressing:
• 2 bunches spinach (washed and torn)
• 1 small head of butter lettuce (or iceberg)
• 3/4 lb shredded mozzarella cheese
• 1 cup cottage cheese
• 1/2 lb bacon, cooked and crumbled
• 3/4 lb sliced mushrooms
• 1 purple onion, thinly sliced (optional)
• 3/4 cup or less oil (canola, EVO)
• 1/4 cup sugar (or alternative)
• 1 tsp dry mustard
• 1 tsp salt
• 3 tsp poppy seeds
• 1/3 cup Red Wine Vinegar

Preparation

Step 1

Salad:
Toss all salad ingredients together just before serving.

Dressing:
Mix well and refrigerate for a few hours.


When you are ready to serve dress the salad. This one does not keep well overnight.