SWEET AND SPICY PECANS

By gaster16

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Ingredients

1/4 cup sugar
1 cup warm water
1 cup pecan halves
2 tablespoons sugar
1 tablespoon chili powder
1/8 teaspoon ground red pepper

Details

Preparation

Step 1

Stir together 1/4 cup sugar and 1 cup warm water until sugar dissolves. Add pecans and soak 10 minutes. Drain, discarding syrup. Combine 2 tablespoons sugar, chili powder and red pepper. Add pecans, tossing to coat. Place pecans on a lightly greased baking sheet. Bake at 350 degrees for 10 minutes or until golden brown, stirring once.