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Chocolate Chip Pie

By

This pie tastes like a chocolate chip cookie in a pie crust. This is great served warm with ice cream.

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Rate this recipe 4/5 (1 Votes)
Chocolate Chip Pie 1 Picture

Ingredients

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup flour
  • 1/2 -1 cup butter, melted
  • 2 eggs, beaten
  • 6 ounces semi-sweet chocolate chips
  • 1 cup pecans (optional)
  • 1 teaspoon vanilla
  • 1 unbaked pie shell

Details

Servings 8
Preparation time 15mins
Cooking time 75mins
Adapted from food.com

Preparation

Step 1

1. Combine sugars and flour in bowl.

2. Add butter; mix well.

3. Add next 4 ingredients; mix lightly.

4. Pour into pie shell.

5. Bake at 325 for 1 hour with a pie shield to prevent over-browning of the crust.

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