Old Bay Oven Fries
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Ingredients
- 2 lbs Yukon Gold potatoes
- 2 Tbsp olive oil
- 2 tsp Old Bay seasoning
- 1/2 tsp salt
Details
Servings 4
Preparation
Step 1
Clean potatoes and cut into French fry sticks. Toss with olive oil, Old Bay seasoning and salt.
Spread potatoes in a single layer on a parchment paper-lined baking sheet. Roast in a preheated 400F oven for 40 to 50 minutes (depending on size of sticks) until browned and crisp.
Substitute sweet potatoes; change baking time to about 35 to 40 minutes. Makes 4 servings.
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