Skillet Tacos

By Resk8r

Ingredients

• 1 lb ground beef
• 1 small red onion, chopped
• 1 can (15 1/4 oz) whole kernel corn, drained
• 10 corn tortillas (6 in) cut into 1 in pieces
• 1 bottle (8 oz) taco sauce
• 1 1/4 cups shredded cheddar cheese, divided
• hot pepper sauce, optional

Preparation

Step 1

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; frain. Add the corn, tortillas, taco sauce and 1 cup cheese; heat through. Sprinkle with remaining cheese. Serve with pepper sauce if desired