Breads: Ham Rolls

By JoFClark

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Ingredients

1/4 pound soft butter
1 1/2 T mustard
1 1/2 T poppy seed
1 1/2 t worcestershire
Small onion, grated
Swiss cheese slices
Pepperidge Farm Rolls (save foil pan rolls are bought in)

Details

Preparation

Step 1

Cream butter. Add next 4 ingredients. Split rolls. Place 1 slice of swiss cheese on each side with a piece of ham in the middle.
Bake at 400 degrees for 10 minutes or 350 degrees for 15 minutes.