Mom's Beef Stew

By Sophialuc

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Ingredients

1 pound beef stew meat
flour
oil
water
carrots
potatoes
green peppers
onions
celery
1 big can tomato sauce
1 small can tomato paste

Details

Servings 8

Preparation

Step 1

Cover meat with flour and brown in oil. Add water 1/2 way in pan. Cover lid to side and let simmer 1 hour to 1 1/2 hour. Add vegetables (quartered and can be frozen). Add tomato sauce and tomato paste. Simmer one more hour.