Slow Cooker Macaroni & Cheese

By jodieg

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Ingredients

2 cups pasta of choice, uncooked
2 tablespoons butter
8 ounces processed American cheese, cut into cubes
8 ounces cream cheese, cut into cubes
1 teaspoon Dijon mustard
1 cup low fat milk
1/2 cup whipping cream
1 (12 ounce) can evaporated milk

Details

Servings 8
Preparation time 15mins
Cooking time 255mins
Adapted from redgold.com

Preparation

Step 1

•Place the uncooked pasta in the bottom of a 3.5-qt. crock pot that has been sprayed with cooking spray. Add the remaining ingredients to the slow cooker and stir until well combined. Cook on LOW for 4 hours