Apple Gallette
By Shirl
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Ingredients
- 1 sheet puff pastry dough
- 2 apples
Details
Preparation
Step 1
Fold edges of pastry over 1/2 inch.
Cut apples in half and slice thin.
Press with hand for a tiered look and place on each corner.
Sprinkle with sugar and cinnamon.
Bake 400 for 30 min.
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