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Recipes
Spinach Lasagna
By flavorofvanilla
A large hearty dish to please a crowd
- Mixed Sauce:
- 6 tablespoons unsalted butter, divided
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 1 1/2 cups tomato sauce
- Salt and pepper
- Layers:
- 1/2 pound lean ground beef, browned and drained
- 1/2 pound ground turkey, browned and drained
- salt and pepper
- 22.5 ounces ricotta cheese (1 1/2 15-ounce containers)
- 3 large eggs
- 1 pound lasagna sheets, al dente
- 20 ounces frozen chopped spinach, thawed and drained
- 3 cups shredded mozzarella
- 1/4 cup fresh shredded Parmesan