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BROCCOLI CASSEROLE

BROCCOLI CASSEROLE

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4/5 (1 Votes)

FROZEN LEMONADE

FROZEN LEMONADE

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Make a simple syrup of 3 1/2 c water and 1 1/2 c sugar

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0/5 (0 Votes)

STEAK SAUCE (BAR AMERICAN STEAK SAUCE)

STEAK SAUCE (BAR AMERICAN STEAK SAUCE)

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Whisk 1/4 c dijon mustard, 1/4 c whole grain mustard, 1/4 c molasses, 2 tbsp ketchup, 2 tbsp honey, 1 tbsp drained ...

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0/5 (0 Votes)

POT ROASTED HERB SCENTED PORK LOIN

POT ROASTED HERB SCENTED PORK LOIN

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get a 3.5 lb boneless loin of park (with tail attached, butcher can do it) and slice and roll it open and add the f...

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0/5 (0 Votes)

PEACHES AND CREME DRINK

PEACHES AND CREME DRINK

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1 pkg frozen peach slices, partially thawed, 1 can frozen orange concentrate, partially thawed, 2 cups vanilla ice

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0/5 (0 Votes)

SALMON IN BUTTER-WINE SAUCE

SALMON IN BUTTER-WINE SAUCE

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CITRUS GROVE PUNCH

CITRUS GROVE PUNCH

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3 c sugar, 2 c water, 6 c orange juice, 6 c grapefruit juice, 1 ½ c lime juice, 1 lt

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WATERMELON MARGARITAS BLENDED

WATERMELON MARGARITAS BLENDED

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In a saucepan bring 1/2 c sugar and water to boil along with 3 wide strips orange zest simmer until dissolved and l...

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CHAMPAGNE PUNCH COGNAC

CHAMPAGNE PUNCH COGNAC

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In non reactive bowl combine 1 1/2 c fresh lemon juice, 1 c superfine sugar and 1/2 c Grand Marnier, 1/2 c triple s...

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CHEDDAR CHEESE BISCUITS

CHEDDAR CHEESE BISCUITS

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Heat oven to 450. Mix 2 c Original Bisquick, 2/3 c milk, 1/2 c shredded cheddar cheese (2 oz)until dough forms, be...

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