Bacon Cheeseburger Rollups

By marmar

Ingredients

• 1 lb. lean ground beef
• 4 slices bacon, chopped
• 1 small onion, chopped
• 1/2 lb. (8 oz.) velveeta, cut into 1/2" cubes
• 1 pkg. (13.8 oz.) refrigerated pizza crust

Preparation

Step 1

Heat oven to 400 degrees.

Brown ground beef with bacon and onions in large skillet on medium-high heat; drain. Return mixture to skillet. Add velveeta; cook for 5 minutes or until cheese is melted, stirring frequently. Cool 10 minutes.

Unroll dough onto baking sheet sprayed with cooking spray. Press into 15" x 8" rectangle; top with meat mixture. Roll up, starting at one long side. Rearrange if necessary so roll is seam-side down.

Bake 20 to 25 minutes or until golden brown.