Butternut Squash - apple, cranberry bake

By cramsmac

Yummy and very easy

Ingredients

• 1 large butternut squash - peeled and cut in 1" cubes
• 2 large tart baking apples - peeled and cut in 1/2 " slices
• 1/2 cup fresh or frozen cranberries (I used dried)
• 1/2 cup sugar
• 1 T flour
• 1 tsp salt
• 1/2 tsp gd. nutmeg or mace
• 1/4 cup butter

Preparation

Step 1

Have available a 7X11 ungreased baking dish...or something of similar size.
Layer the squash, apples and cranberries in a 7X11 ungreased baking dish (or a similar size)
Sprinkle with the seasonings and dot with butter.

Bake at 350 degrees for 50 to 60 minutes....