Artichoke Dip

Ingredients

  • 8 oz Canned Artichoke
  • 1/3 cup Parmesan Cheese
  • 1/2 cup Sour Cream
  • 1/2 cup Mayo
  • 1-8 oz Cream Cheese
  • garlic salt, to taste
  • dash hot sauce

Preparation

Step 1

Mix all ingredients together and bake for 30 min. at 350. Serve warm with bread.

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