PUMPKIN PIE

By cecelia26_

Ingredients

• 1 deep dish pie crust, unbaked
• 1 1/2 cup sugar
• 2 eggs
• 1 (8 ounce) package cream cheese, softened.
• 1 (15 ounce) can pumpkin
• 1 teaspoon cinnamon
• 1/2 teaspoon ginger
• 1/4 teaspoon cloves
• 1 (12 ounce) can evaporated milk

Preparation

Step 1

Preheat oven to 325 degrees. Cream sugar and cream cheese. Add remaining ingredients and mix well. Pour mixture into pie shell. Place pie on lower oven rack. Bake for approximately 2 hrs. and 10 minutes or until center is almost firm.

Note: May substitute 2 teaspoons of pumpkin pie spice for the cinnamon, ginger, and cloves.