Pumpkin Bars

By Jlundquist

Ingredients

• 2 Cups Flour
• 1 1/2 Cups Sugar
• 2 tsp Baking powder
• 2 tsp Cinnamon
• 1 tsp Baking soda
• 1/4 tsp Salt
• 4 Beaten Eggs
• 116oz Can Pumpkin
• 1 Cup Vegetable Oil
• 1/2 Package of Cream Cheese Brick (4 oz)
• 3 Cups Powdered Sugar
• 1 Stick Butter
• Milk

Preparation

Step 1

Combine
2 Cups Flour
1 ½ Cups Sugar
2 tsp Baking powder
2 tsp Cinnamon
1 tsp Baking soda
1/4 tsp Salt

Combine
4Beaten Eggs
116oz Can Pumpkin
1Cup Vegetable Oil

Combine both mixtures and spread into an ungreased 15x10x1 inch baking pan/sheet

Bake at 350 degrees for 25-30 mins

ICING
Combine
1/2 Package of Cream Cheese Brick (Not sure how many ounces that is)
3 Cups Powdered Sugar
1 Stick Butter

Use hand mixer to combine and add milk gradually to make spreadable