Slow Cooker Cheesy Bacon Chex Mix

  • 5 mins
  • 125 mins

Ingredients

  • 3 cups Corn Chex® cereal
  • 3 cups Rice Chex® cereal
  • 2 cups Wheat Chex® cereal
  • 2 cups bite-size pretzels
  • 2 cups bite-size cheese crackers
  • 1/3 cup Betty Crocker® Bac~Os® bacon flavor bits or chips
  • 1/3 cup grated Parmesan cheese
  • 1/2 cup butter or margarine, melted
  • 1/3 cup canola or vegetable oil
  • 1 package (1 oz) ranch dressing and seasoning mix (milk recipe)

Preparation

Step 1

In an oval 5- to 6-quart slow cooker, stir together 3 cereals, pretzels, cheese crackers, bacon bits and Parmesan cheese.

In small bowl, beat melted butter, oil and ranch dressing mix with whisk until well combined. Pour over cereal mixture; stir until evenly coated.

Cook uncovered on High heat setting 2 hours, stirring every 15 to 20 minutes.

Spread cereal mixture on ungreased cookie sheet or sheet of waxed paper. Cool 3 to 5 minutes before serving.

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