- 15 mins
5/5
(1 Votes)
Ingredients
- 1 lb. Jimmy Dean Mild Sausage
- 1 lb. Velvetta
- 1 lb. Hamburger
- 1 Tbl worchestshire
- Party rye bread
Preparation
Step 1
Brown sausage and hamburger. Drain fat.
Add velvetta and worchestire and mix.
Place mixture on cocktail rye bread and bake until hot.
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