Mandarin glazed beets

By á-138

Ingredients

• 1/4 cup sugar
• 2 tsp. cornstarch
• 1/4 1/4
• lemon juice
• 2 tbl. butter or margarine
• 2 cans (5 ounces each) sliced beets, drained
• 1 can (11 ounces) mandarin oranges, drained

Preparation

Step 1

In a large saucepan, combine the sugar & cornstarch. Add lemon juice & butter. Bring to a boil; cook & stir for 2 min. or until thickened. Stir in beets; heat through. Gently stir in oranges, heat through