5/5
(1 Votes)
Ingredients
- 6 oz. Philadelphia® Cream Cheese, softened
- 2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained
- 1/4 cup milk
- 1/2 tsp. lemon pepper seasoning
- 1/3 cup crushed seasoned croutons
Preparation
Step 1
•Preheat oven to 350°F. Mix cream cheese, spinach, milk and
seasoning until well blended.
•Spoon mixture into 1-quart baking dish; sprinkle with croutons.
•Bake 25 to 30 minutes or until heated through Yield: 6 servings, 1/2
cup each.
Substitute: Prepare as directed, using Philadelphia® Neufchatel Cheese.
You'll also love
-
BBQ PORK RIBS 5/5 (1 Votes) -
BAKED CORNISH HEN CUMBERLAND 5/5 (2 Votes)
You'll also love
-
Rasberry Coulis (koo-lee) sauce 5/5 (1 Votes) -
Honey Garlic Chicken Fried Rice 5/5 (1 Votes)