Classic Creamed Spinach Casserole

Classic Creamed Spinach Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings 6


Ingredients

  • 6

    oz. Philadelphia® Cream Cheese, softened

  • 2

    pkg. (10 oz. each) frozen chopped spinach, thawed, well drained

  • ¼

    cup milk

  • ½

    tsp. lemon pepper seasoning

  • cup crushed seasoned croutons

Directions

•Preheat oven to 350°F. Mix cream cheese, spinach, milk and seasoning until well blended. •Spoon mixture into 1-quart baking dish; sprinkle with croutons. •Bake 25 to 30 minutes or until heated through Yield: 6 servings, 1/2 cup each. Substitute: Prepare as directed, using Philadelphia® Neufchatel Cheese.


Nutrition

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