- 4
5/5
(1 Votes)
Ingredients
- 7 cups shredded cabbage
- 1/4 cup chopped red onion
- 2 Granny Smith apples, chopped
- 1/2 cup chopped walnuts
- 1/4 cup cider vinegar
- 1/4 cup apple cider or juice
- 1 1/2 tsp honey
- 1 tbs finely chopped fresh parsley
Preparation
Step 1
In a large bowl combine first 4 ingredients.
For dressing, in a small bowl whisk together the next 3 ingredients.
Add salt and pepper to taste.
Add dressing to vegetables and toss.
Sprinkle with parsley.
Chill until ready to serve.
You'll also love
-
Rasberry Coulis (koo-lee) sauce 5/5 (1 Votes) -
Honey Garlic Chicken Fried Rice 5/5 (1 Votes)
You'll also love
-
Corned Beef Stroganoff 4/5 (4 Votes) -
Orange Ginger Sauce 5/5 (1 Votes)