Baked Macaroni & Cheese

By kbove22

Ingredients

• 1 lb. Elbow macaroni
• l bar Crackle Barrel Extra Sharp White Cheddar Cheese
• 1/2 stick butter (chopped)
• 1 - 2 c. milk
• Paprika

Preparation

Step 1

Cook elbow macaroni. Shred Crackle Barrel Cheese. Drain macaroni, add shredded cheese, chopped butter, milk and stir until melted. Sprinkle with paprika. Cook 45 min at 350.