Kielbasa and cheese Casserole

By adventurefamily5

Ingredients

• 3 cups uncooked noodles
• oil
• 2 beef bouillon cubes
• 1 cup boiling water
• 1/4 cup flour
• 2 Tbsp. butter, melted
• 4 oz. cheese, shredded
• 1 lb Kielbasa, sliced
• 1 small onion, chopped
• 2 ribs celery, diced
• 2 carrots, grated
• 2-oz. jar pimentos

Preparation

Step 1

1. Cook noodles until barely tender. Drain. Toss with small amount of oil.
2. Dissolve bouillon in boiling water.
3. Combine all ingredients in slow cooker.
4. Cover. Cook on low eight hours.
5. Serve