Zucchini and Potato Bake

By

"This is a very easy and delicious dish that I like to make as a side dish for my summer barbecue."

  • 15 mins
  • 75 mins

Ingredients

  • 2 medium zucchini, quartered and cut into large pieces
  • 4 medium potatoes, peeled and cut into large pieces
  • 1 medium red bell pepper, seeded and chopped
  • 1 clove garlic, sliced
  • 1/2 cup dry bread crumbs
  • 1/4 cup olive oil
  • paprika to taste
  • salt to taste
  • ground black pepper to taste

Preparation

Step 1

Preheat oven to 400 degrees F (200 degrees C)

In a medium baking pan, toss together the zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil Season with paprika, salt and pepper.

Bake 1 hour in the preheated oven, stirring occasionally, until potatoes are tender and lightly brown.

You'll also love

You'll also love