Mizithra Browned Butter Pasta

By á-48843

Ingredients

• 1-16 oz pkg spaghetti
• 1 C butter
• 3/4 lb. Mizithra cheese shredded.

Preparation

Step 1

Cook pasta al dente'.

Slowly melt butter over med heat until golden brown. Skim butter solids off top and toss pasta w/butter. Sprinkle w/cheese to taste.

Makes 4 servings.