Carmel Corn

By á-48843

Ingredients

• 1/2 stick butter
• 1/2 C brown sugar
• 1/4 C karo syrup (white)

Preparation

Step 1

Blend together and simmer until boiling well. Add 1/4 t soda after pulled off the stove. Stir well and pour evenly over 4 C popcorn. Can be doubled.