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Carmel Corn

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Ingredients

  • 1/2 stick butter
  • 1/2 C brown sugar
  • 1/4 C karo syrup (white)

Details

Preparation

Step 1

Blend together and simmer until boiling well. Add 1/4 t soda after pulled off the stove. Stir well and pour evenly over 4 C popcorn. Can be doubled.

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