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Ingredients
- 1-1/2 cups seedless red grapes, halved
- 4-1/2 cups white grape juice
- Could substitute other fresh fruit as well
Preparation
Step 1
1. Divide grape halves among eight 6-ounce pop molds or disposable cups. Pour in the grape juice and insert sticks. Freeze for at least 6 hours. Let stand for about 5 minutes before unmolding.
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