0/5
(0 Votes)
Ingredients
- Preheat oven to 400 degrees
- 6 slices of thick sliced bacon, cooked and crumbled
- 2 16 oz. cans of French style green beans, drained
- 2 TBLS. butter or margarine, softened
- 1 can whole kernel corn, drained
- 8 oz. pkg. cream cheese, softened
- 1/2 cup mayo
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1 cup French fried onions
Preparation
Step 1
In a medium bowl combine all ingredients except for the onions, and mix thoroughly.
Spray a 9x13 baking pan with non-stick cooking spray and add the bean mixture.
Top with the onions.
Cover and bake for 35 to 40 minutes.
You'll also love
-
PA Dutch Sour Cream Raisin Pie 0/5 (0 Votes) -
Ronzoni Baked Ziti 0/5 (0 Votes)
You'll also love
-
Instant Mashed Potato Dumplings 0/5 (0 Votes) -
TAGINE MAKFOUL Lamb Tagine with... 0/5 (0 Votes)