Salsa Tomato Verde

By BobLongo

Ingredients

• 1 # of green tomatoes
• 1/2 cup onion, finely chopped
• 1 teaspoon garlic, chopped
• 1 serrano chile, minced
• 2 tablespoons cilantro, chopped
• 1 tablespoon fresh oregano
• 1/2 teaspoon ground cumin
• 1 1/2 teaspoons salt
• 2 cups water

Preparation

Step 1

Serves: 8

Preparation: 10 mins> Cooking time: 15 mins> Ready in: 25 mins
1. Place tomatoes, onion, garlic and chili in a saucepan. Season with cilantro, oregano, cumin and salt. Add water and cook over high heat until boiling. Reduce heat to medium-low and simmer 10-15 minutes until the tomatoes are cooked.
2. Blend all ingredients until smooth sauce.