Johnsonville Pork and Chicken Mild Italian sausage pasta toss
Found this recipe on the inside label of the Johnsonville package and found it to be quick and delicious
- 5
- 15 mins
- 20 mins
4/5
(1 Votes)
Ingredients
- 1 package of Pork and Chicken mild Italian sausage
- 12 ounces linguine
- 1 medium onion chopped
- 1 green bell pepper chopped
- 1 red bell pepper chopped
- 1 tablespoon olive oil
- 1 can diced tomatoes with basil garlic and oregano
- Fresh basil chopped
Preparation
Step 1
Cook sausage according to package directions. Cool slightly and cut into slices. Meanwhile cook linguine according to package directions. In a large skillet saute onions and peppers in oil until tender. Add tomatoes and sausage. Cook and stir for 2 minutes or until heated through. Garnish with fresh basil and serve with the pasta.
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