Johnsonville Pork and Chicken Mild Italian sausage pasta toss

By pattiaroberts

Found this recipe on the inside label of the Johnsonville package and found it to be quick and delicious

Ingredients

• 1 package of Pork and Chicken mild Italian sausage
• 12 ounces linguine
• 1 medium onion chopped
• 1 green bell pepper chopped
• 1 red bell pepper chopped
• 1 tablespoon olive oil
• 1 can diced tomatoes with basil garlic and oregano
• Fresh basil chopped

Details

Servings 5
Preparation time 15mins
Cooking time 20mins
Adapted from Johnsonville.com

Preparation

Step 1

Cook sausage according to package directions. Cool slightly and cut into slices. Meanwhile cook linguine according to package directions. In a large skillet saute onions and peppers in oil until tender. Add tomatoes and sausage. Cook and stir for 2 minutes or until heated through. Garnish with fresh basil and serve with the pasta.