Bubba Gump Shrimp Company Copycat Shrimpin’ Dippin’ Broth

By DeliciouslyDished

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Ingredients

• For The Broth:
• 1/2 Tbsp Butter
• 1/2 tsp Black Pepper
• 1 tsp Cajun Seasoning
• 2 cloves Garlic, minced
• 1 Chicken Bouillon Cube
• 8 oz Clam Juice
• 1/4 cup Water
• 1/4 cup White Wine
• 1 tsp Worcestershire Sauce
• 1/4 tsp Sugar
• For The Shrimp:
• 2 Tbsp Butter
• 1 Tbsp Worcestershire Sauce
• 1 tsp Black Pepper
• 1 tsp Cajun Seasoning
• 1/2 Tbsp Garlic, minced
• 1 lb Medium Shrimp, peeled and deveined
• 1 Baguette
• 1 cup Cooked White Rice
• Lemon Wedges

Preparation

Step 1

For the broth:

In a small saucepan over medium heat, melt butter; add and cook black pepper, Cajun seasoning and garlic about 5 minutes. Add bouillon cube, clam juice, water, wine, Worcestershire sauce and sugar. Bring to a boil, then turn down the heat to low until ready to serve.

For the shrimp:

In a large saute pan melt butter. Add Worcestershire, black pepper, Cajun seasoning, garlic and shrimp. Cook shrimp quickly until done, approximately 2 minutes. Combine shrimp and broth, and serve with bread, rice and lemon.