Bacon Stuffed Mushrooms

By Kshonyo

Ingredients

• 1 8 oz. pkg cream cheese, softened
• 1/2 c. real bacon bits
• 1 Tbsp chopped green onion
• 1/4 tsp garlic powder
• 1 lb. whole fresh mushrooms, stems removed

Preparation

Step 1

-In a small mixing bowl, beat cream cheese un til smooth.
-Stir in bacon, onion and garlic powder
-Spoon into mushroom caps
-place on an ungreased broiler pan
-Broil 4-6" from the heat for 4-6 minutes or until heated all the way through.
-serve warm