Sunny Potatoes

By

Delicious and rich

  • 5
  • 10 mins
  • 70 mins

Ingredients

  • 2 lbs. frozen hash browns
  • 1/2 cup melted butter
  • 1/2 cup chopped onion
  • 1 t salt
  • 1/4 tsp pepper
  • dash garlic salt
  • 1 cup cream chicken soup
  • 1 pint sour cream
  • 10 oz cheddar cheese
  • 2 cups crushed corn flakes

Preparation

Step 1

Defrost potatoes.

Mix all ingredients.
Put cornflakes on top and bake 1 hour at 350 degrees

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